Tuesday, February 5, 2013

Grilled Salmon Citrus Salad


I'm always looking for new ways to serve salmon.  It's one of my absolute favorites!  This looks extremely easy...and it is.  I found this recipe in one of the guides that Jillian Michaels gives with her workout videos.  I don't usually follow the diets along with a workout, but all of her recipes were things I already eat, and put a little spin on what I usually do with it.  Plus, I don't think you can go wrong with salmon...ever.  

Ingredients:

2 T olive oil
2T lemon juice
4 6-oz salmon steaks
8 c mixed greens
2 tomatoes quartered
1 yellow/orange pepper (I used red because that's what I had)
1 medium cucumber, peeled and thinly sliced (I used a hothouse cucumber)

Here is what you do:

Cook salmon however you like it.  I grilled mine in a grill pan on the stove (about 3 minutes on each side).  Meanwhile arrange salad greens, tomatoes, bell peppers and cucumber on the 4 large salad plates.  Whisk together the olive oil and the lemon juice (you could also use lime juice).  Toss salad with the dressing.  Top each salad with a salmon filet.  YUM!

Serves 4
Calories:  368 per serving

Hope you enjoy!


1 comment:

  1. Wow, Janis, that salmon is simply spectacular. Please drop me a line on ca4ole@gmail.com if you are ok with me linking it to my blog (Carole's Chatter). Cheers

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